Monday, April 11, 2011

Birthday Cake

I just returned from celebrating my birthday with a long weekend camping in Yosemite.  My husband made me this coconut cake and brought it along.  He used the "Coconut Heaven Cupcake"  recipe from Vegan with a Vengeance, doubled it to make 2 layers, and put raspberry jam between the two layers.  The cake didn't rise for some reason, so it was kind of flat and dense, but still pretty tasty, and an admirable effort for my  cooking-phobic husband.  Thanks, Justin!


  1. Hey Laura, can you send me an email at so I can forward you the address of the winner of your fudge? I forgot your email address and can't find it on your site. Sorry!

  2. Happy Birthday, from one Aries vegan food blogger to another.Hope it rocked.

  3. Thanks. Happy birthday to you, too.


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